Category: Side Dishes

Thick-Cut Oven Fries

Recipes, Side Dishes

WHY THIS RECIPE WORKS When traditional French fries are fried, water is rapidly driven out of the starch cells at the surface of the potato, leaving behind tiny cavities. It's these cavities that create a delicate, crispy crust. Since oven fries don't heat fast enough for air pockets to form, we instead...

Vegan Buffalo Cauliflower Bites

Appetizers, Recipes, Side Dishes, Vegan

WHY THIS RECIPE WORKS Deemed “better than wings” by our tasters, these crunchy, tangy, spicy, and just plain addictive cauliflower bites will be the new star of your game day table. The key was to come up with a flavorful, crunchy coating that would hold up under the Buffalo sauce. A mixture of cornstarch...

Fluffy Dinner Rolls

Breads, Recipes, Side Dishes

WHY THIS RECIPE WORKS Moist, fluffy American dinner rolls are great when fresh but quickly lose those qualities as they sit. We took a classic dinner roll recipe and applied a Japanese bread-making method called tangzhong, which adds extra moisture to the dough in the form of a flour paste. The added...